Taste the Costa Vida Difference
Every dish is prepared fresh to order. Place your order now and experience bold coastal flavors delivered right to you.
Discover every costavida signature dish — crafted with fresh ingredients and bold coastal flavors, made to order just the way you love it.
Hand-rolled in warm flour tortillas, packed with slow-cooked meats, fresh salsas, and our signature sauces.
Tender marinated grilled chicken, cilantro-lime rice, black beans, pico de gallo, sour cream, and shredded cheese wrapped in a warm flour tortilla.
Slow-roasted pulled pork carnitas with smoky chipotle salsa, Spanish rice, refried beans, pickled jalapeños, and crema drizzle.
Roasted seasonal vegetables, house-made guacamole, black beans, corn salsa, and lime crema in a whole wheat tortilla. Fully vegetarian.
Costa Vida power bowls — generous portions of grains, proteins, and vibrant toppings for a satisfying, wholesome meal.
Grilled carne asada steak over cilantro-lime rice, topped with black beans, roasted corn, mango salsa, and avocado crema.
Zesty grilled shrimp on Spanish rice with roasted peppers, pineapple salsa, shredded cabbage slaw, and chipotle aioli.
Quinoa and brown rice blend topped with spiced chickpeas, roasted sweet potato, kale slaw, tahini dressing, and fresh lime.
Served as a set of three on warm corn or flour tortillas, loaded with toppings and vibrant house-made salsas.
Crispy beer-battered cod, tropical mango slaw, chipotle mayo, and fresh cilantro on warm corn tortillas. A true coastal classic.
Chargrilled carne asada with diced white onion, fresh cilantro, salsa verde, and a squeeze of lime on double-stacked corn tortillas.
Spiced and roasted cauliflower, pickled red cabbage, avocado crema, and smoky chipotle drizzle on soft flour tortillas. Vegan-friendly.
Crisp seasonal greens, vibrant toppings, and house-made dressings — salads that actually satisfy.
Grilled chicken strips over mixed greens with fresh mango, toasted pepitas, tortilla strips, and our signature citrus-honey vinaigrette.
Sliced carne asada on a bed of romaine, roasted corn, black beans, cherry tomatoes, cotija cheese, and chipotle ranch dressing.
Massaged kale and arugula with sliced avocado, sunflower seeds, pickled onions, cucumber ribbons, and lemon-tahini dressing. Vegan.
Round out your order with our crowd-pleasing sides — all made fresh daily in our kitchen.
House-made chunky guacamole with freshly fried tortilla chips and salsa roja on the side.
Fluffy long-grain rice tossed with fresh cilantro, lime zest, and a touch of garlic butter. The perfect side.
Slow-simmered black beans seasoned with cumin, oregano, and lime. Rich, creamy, and protein-packed.
Charred sweet corn tossed in cotija cheese, chili-lime mayo, fresh cilantro, and a pinch of smoked paprika.
From fresh-pressed aguas frescas to house horchata — the perfect coastal refreshment for any order.
Our signature creamy horchata — chilled rice milk blended with cinnamon, vanilla, and a hint of almond. Served over ice.
Fresh-pressed watermelon blended with lime juice and a sprig of mint. Refreshingly light and naturally sweet — no added sugar.
Freshly squeezed lemonade blended with real mango purée and a tajin-chili rim — the perfect sweet and spicy coastal sipper.
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